Food Allergy Awareness Training

Food Allergy Awareness Training

Course summary

This Food Allergy Awareness Training is an essential piece of training for those producing, selling or handling food. All staff handling food should have a thorough understanding of allergens and the potential dangers surrounding them. This course also includes the requirements for pre-packed for direct sale (PPDS) food labelling legislation changes that come into effect on the 1st October 2021 (Also known as Natasha’s law).

Food Allergy Awareness Training

Course content

This course is made up of three sections:

  1. Food hypersensitivity
  2. Declaring allergens
  3. Managing risk

Course length

Approvals & Accreditations

  • n/a

Do you need help with Food Allergy Awareness Training?

Contact us by phone  0333 577 2700 or fill in our contact form to get a call back to discuss how we can help.

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