HACCP Level 2
Course summary
All businesses that produce, handle, retail or distribute consumable products are legally required to implement HACCP as a food safety management system. Our level 2 HACCP Training course is CPD accredited and provides essential training for all
employees in the food industry.
HACCP Level 2
Course content
This course is made up of two sections:
- What is HACCP?
- The 12 Steps of HACCP
Course length
- 35 min
Approvals & Accreditations
- IOSH
Do you need help with HACCP Level 2?
Contact us by phone 0333 577 2700 or fill in our contact form to get a call back to discuss how we can help.